RIJK'S PINOTAGE Governor´s Reserve 2016

Grapes were hand picked at night. A 56 hours cold maceration period was given prior to fermentation. Pigeage took place 3 times per day to extract tannin and colour. Skins were pressed at 5°B. MLF took place in barrels. Matured for 22 months in 66% new and 34% 2nd fill French oak barrels. A strict selection of 3 barrels. Ageing Potential 10 to 12 Years after

This wine has a multi-layered fruit spectrum, which ranges from ripe red fruit aromas to spicy elegance and a blackberry richness. These expressive aromas carry through onto a rich, creamy palate where it lingers for moments after. The 2016 shows the power of the vintage, without compromising elegance and finesse. Silky, well-integrated and graphite tannins, ensures great longevity